Whether you call it a Piña Colada or a Rum Punch or something completely different – the fact is that the combination of Rum with coconut and pineapple is special. Add that to cocoa chocolate from Belize and your Chocolate Tree has managed to create something very special.
For this chocolate, pineapple with coconut is soaked in dark rum and then ground together with the dark chocolate from Belize. The result … a Caribbean experience that tastes like more.
Ingredients: cocoa beans, cane sugar, cocoa butter, pineapple (5%), coconut (5%), rum (5%).
With the rum of certified organic ingredients, the package indicates.
Allergy note from the makers: may contain traces of nuts and milk.