Extra pure Gorilla Bar. With cocoa from Congo and Arenga Bossuiker from the project of the Masarang Foundation that protects the orangutan habitat. The cocoa comes from the surroundings of the Virunga National Park in Congo. Cocoa has been planted to provide the residents with income and to ensure that the habitat of the gorillas is not threatened.
Supports thus the gorilla and the orangutan.
We will certainly tell you more about it but today (2 April 2018) we have picked up this chocolate NET at the Dutch Bicycle Center. There the bars were transported by bike (!) Through the Schokofahrt. Super cool, of course, but also means that we postpone further text until later.
We say already: very soft creamy chocolate – also very interesting in terms of taste!
Ingredients: 92% cocoa (82% cocoa mass, 10% cocoa butter), arenga forest sugar.
Allergy note: may contain traces of lactose/milk and nuts.