A nice blend of the Taiwan # 1 Ping Tung 62 chocolate with Charchoal Oolong Tea. This is a charcoal roasted tea.
Ingredients: Cocoa beans (Taiwan), sugar, cocoa butter, Oolong tea.
Taste note Victory Cooksey in a review: “Nose of light honey meets maple syrup. Tastes buttery at first moving into bright tea, toasted rice, floral and a touch of maple syrup.”
The makers say about the taste: “This refreshing Taiwan Charcoal Oolong Tea Chocolate is absolutely beautiful to the taste. Since 62% Taiwan No.1 Chocolate and Taiwan Charcoal Oolong Tea are processed together, its creamy base melds perfectly with the almond-like nutty aromatic that’s as unique as Tree to Bar chocolate itself. ”
Taste note from the makers: almond, cashew, black sesame, fennel, licorice, mint.
Awards: 2019 International Chocolate Awards silver at the world final.