madecasse with sea salt and nibsMadécasse bar with 63% cacao and sea salt & nibs.
NB. packaging has been renewed. This is the new variant of the bar on the right. It may take some getting used to in terms of appearance but the taste is still completely fine.
They themselves describe the taste as ‘fruity notes with a tasty crunch’.
Cocoa beans, sugar, cocoa butter, emulsifier (soya lecithin), sea salt
Allergy note of the maker: may contain traces of nuts, peanuts and milk.
The brand was founded by two former assistants. It seemed sensible to do the production of both cocoa and bars in Madagascar. Direct trade, more money for cocoa farmers. Beautiful. Want to read more about Madécasse?