Marou Ben Tre. 78% from Vietnam with Trinitario cocoa.
‘Intense but balanced’ says the packaging.
But above all read the excellent review at ‘Bean to Bar’ where the reviewer gives a nice description of the warm-spicy taste that we also recognize in it – but can do much less well in words.
Cocoa beans, cane sugar, cocoa butter
Marou – a beautiful company in Vietnam.