Sirene is certainly already a small-scale chocolate maker, and you can call the chocolates that Taylor makes in Canada all limited edition with little effort, but this dark chocolate made of cocoa from India is even more special within those chocolates – simply because there is much less of it. are made.
It is a dark chocolate with 73% cocoa from Anamalai, India.
The taste starts with a sharp (dark) fruity ‘attack’ to give a broader experience of warm herbs, a softer fruitiness and a slightly dry mouthfeel, but not unpleasant.
Maker’s Description: “The stunningly beautiful farms of the Anamalai Plantation in Pollachi, India is a newcomer to the world of fine cocoa. India is better known for meditation, yoga and spices than fine cocoa, but these delicious beans are a great way to introduce another fantastic product from that vast and fascinating country. Made by Siren to 73% dark chocolate, we hope you enjoy the fruitiness and rich complexity of the chocolate.”
Ingredients: cocoa beans, cane sugar, cocoa butter.
Content 70 grams.
Allergy note from the maker; may contain traces of milk. Soy free. Made in a workshop that does not process nuts.