Very full fruit flavor, a bar that really ‘pops’ the distinctive taste of cocoa from Madagascar.
After tasting this bar it was clear to us in two seconds: we are going to offer Solstice.
The cocoa comes from Sambirano from the cocoa plantations of Akesson’s.
The chocolate itself is made in Salt Lake City, Utah by the people of Solstice. They use full solar energy for processing. In addition, the packaging is also made very easy and smartly reclosable. We like it.
Fruity, overwhelming fruitiness. This chocolate has a nice long taste in which a lot of fruit (red berry) comes to the fore, ends just a little sweeter so we ourselves think of strawberry. Full and long taste, beautiful chocolate, we think
Cocoa, cocoa butter, cane sugar. All organic.
No allergy note from the maker