Raw chocolate from Taza – with cocoa beans from Bolivia. 87% pure. With vanilla added.
The organic cocoa comes from the Alto Beni Cacao Company founded by Taza’s Alex Whitmore and two Bolivian brothers. Read more about it on their website.
Taste of this chocolate
The taste note of Taza itself: attractive malts taste, earthy flavor profile with subtle blueberry and walnut.
Cocoa beans (Bolivia, organic), cane sugar (organic), vanilla beans (organic)
Allergy note from the maker: contains traces of almond, coconut, hazelnut and pecan nut