Roasted cocoa beans with a layer of 100% chocolate.
Can you eat it? Certainly! Is is bitter? Yes indeed.
The shell is quite bitter, and normally not really something you would eat, but now it is coated in 100% chocolate. Within you find the ‘cocoa nib’, the part chocolate is made of. Without sugar. Not a sweet candy but something nice for lovers of 100% chocolate.
Here at Dandelion you can read more about how to taste cocoa beans.
Allergy notice by the maker: can contain traces of nuts, peanutes and milk.