A blend of cocoa from different countries. Brought together to Zotter as the best of the year. You have to judge for yourself whether that is really the case. But it is nice anyway that Zotter makes one bar every year, which they previously released as ‘Vintage’ and now as ‘Opus’. A new one every year. Naturally, every year is slightly different. It also depends purely on how the cocoa is harvested, and therefore weather conditions. In this way it is also nicely highlighted that cocoa is a natural product, and there will be variations every year. This will certainly be the case for every year of Opus chocolate.
This is edition 5. And may show the best of 2020.
A world tour: Experience a top cuvée made with rare cocoa varieties from five different countries: Tanzania, Guatemala, Ghana, Brazil and Belize. Each cocoa is roasted individually and then combined to produce the ultimate cocoa blend, offering its full, massive cocoa panorama. best of the best.
Taste Notes: Tanzania: fruity, red fruit Brazil: gingerbread spice Ghana: chocolatey Guatemala: fruity, tropical Belize: nut praline, sour cherry flavor ”
Ingredients: cocoa, cane sugar, cocoa butter.
At least 75% cocoa.
Allergy note from the maker: may contain traces of all types of nuts, peanuts, milk, sesame and soy.