Zotter darorigin chocolate from 72% cocoa from Peru, Malingas.
“In the Piura Valley in Peru, a very rare vintage cocoa grows around the small village of Malingas, strongly related to Ecuador’s Arriba cacao bean, but with a milder and fruity aroma with the flavor of red currant, lemon and passion fruit, an old and unusual variety. that we process chocolate in a pure single village. ”
Notes from the maker: red fruit, red currants, citrus, sweet spices
Tasting notes of the maker: white toasted bread, roasted nuts, notes of licorice and marzipan, earthy beans, caramel, red currant, passion fruit, citrus, earthy finish with a mild spiciness and citrus.
Ingredients: cocoa mass, cane sugar, cocoa butter.
Organic, vegan, bean to bar, traded fair.
May contain traces of all types of nuts, peanuts, milk, soy and sesame.