Milk chocolate

Ofcourse, milkchocolate can be great as well! The combination of cocoa, sugar and milk has a lot of devoted fans.

We must be honest here, your Chocoladeverkopers really enjoy dark chocolate – we can't help it. But even though we don't really enjoy it that often and that much, we do love to have a good assortment of milks bars. And yes, there are some bars we – as true dark chocolate lovers – have come to enjoy and care a lot about.

These bars range from about 40% to 60% or even more. So much cocoa that we would just call it a dark chocolate, with a little bit of milk. Or as it is usually called 'dark milk' chocolate.

The milk chocolates we have we always give to our small panel of milkchocolatelovers, and we believe them when they say we already have some of the best milk bars they ever tasted in our assortment.

Too much choise? We can blindly recommend starting with the Original Beans Femmes de Virunga. Loved by many, not too sweet, great melt!

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